Our delicious collection of cookbooks remains a very popular choice among patrons. Readers continually love to browse the newest publications in search of savory, nutritious, and beautifully-illustrated recipes. Some titles boasting the most circulations for 2010 include:
Julie and Julia: My Year of Cooking Dangerously
641.5 POW
Williams-Sonoma Comfort Food: Warm and Hearty
641.5 ROD
641.552 CHA
Everyday Food: Fresh Flavor Fast
641.555 EVE
641.561 MAD
Top 100 Finger Foods: 100 Recipes for a Healthy, Happy Child
641.5622 KAR
Cook This, Not That: Kitchen Survival Guide
641.563 ZIN
The Kind Diet: A Simple Guide to Feeling Great, Losing Weight, and Saving the Planet
641.5636 SIL
Good HouseKeeping Blend It!: 150 Sensational Recipes to Make in Your Blender
641.5983 GOO
Williams-Sonoma Essentials of French Cooking
641.5944 ESS
500 Mexican Dishes: The Only Compendium of Mexican Dishes You’ll Ever Need
If you’re interested in more “best of” cookbook lists for 2010, take a look at what some of these sites rank as their favorites:
Getting hungry? Bet you can imagine something wonderful cooking in the kitchen already…
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